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AlpBioEco
Valorisation of innovative bio-economical potentials along bio-based food & botanical extract value chains in the Alpine Space
Home
About us
Who we are
Project partners
Austria
France
Germany
Italy
Slovenia
Observers
About bioeconomy
Bioeconomy and the EU
Deliverables
Activities & results
Main activities & results
Roadmap for analysing bioeconomic value chains
Eco-innovative business models
Validation of eco-innovative business models
Policy guidelines
Innovative business models
Gluten-free apple flour
Disposable tableware and biodegradable packaging
Walnut spreads
Walnut flips
Herbal pacifier
Alpine hay seeds
Digital service platform
AlpBioEco research collaborations
Collaboration with the University of Wuppertal
Collaboration with the University of Hohenheim
Value chain promotion activities
News & events
News
News
Events
Events
AlpBioEco final public conference
Bioeconomy breakfast and welcome session
Insights in the AlpBioEco value chains
Get to know bioeconomy businesses and projects
Expert roundtables on bioeconomy
Press & publications
Press releases
Press releases 2018
Press releases 2019
Press releases 2020
Newsletter archive
Newsletters 2018
Newsletters 2019
Newsletters 2020
Promotional material
Project posters
Project leaflets
Recipes
Project movies
Image Video
AlpBioEco
Activities & results
Value chain promotion activities
Value chain promotion activities: More information soon
We are currently working on this section of the website. More information soon on this page!
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