We are an interdisciplinary project group consisting of
13 partners in the Alpine Space. Together we are looking
for new ways to create economic value from vegetable
products – called bioeconomy. For this purpose, the
value chains of walnuts, apples and herbs are examined
in terms of their bioeconomic potential. Our approach to developing bioeconomic business concepts is transferable to other crop products and, in the long term, to other regions.
(photo: AlpBioEco project partners, © AlpBioEco)
AlpBioEco is co-financed by the European Regional Development Fund (ERDF) through the Interreg Alpine Space programme and by the „Federal Transnational Cooperation Programme“ of the German Federal Ministry of the Interior, Building and Community.
Project start: April 2018 | Project end: April 2021