Customized circular economy fresco: circular economy and biowaste for CHR
Date
20 Mar 2025 - 20 Mar 2025
Organiser
CCI NCA & AVITEM
Country
France
First image

Description
Interested in Circular Gastronomy?
This workshop offers a comprehensive overview of bio-waste management in a new cultural and regulatory context. It covers historical and environmental backgrounds, local and international regulations, and practical strategies through case studies. Participants will explore innovative solutions to reduce environmental impact, promote sustainability, and ensure legal and cultural compliance, preparing them to apply best practices in their work and communities.
This workshop offers a comprehensive overview of bio-waste management in a new cultural and regulatory context. It covers historical and environmental backgrounds, local and international regulations, and practical strategies through case studies. Participants will explore innovative solutions to reduce environmental impact, promote sustainability, and ensure legal and cultural compliance, preparing them to apply best practices in their work and communities.
Contact
- Philippe Labbe
Registration
Programme events
Project events
01 - 02 Sep 2026
DiMark Fifth Project Partner Meeting (1. & 2.9. 2026)
Project: DiMarkPartners and DiMark Network will discuss overview what was already done and what are the plans
115283
0
2026-09-01
2026-09-02
12:00:00
13:00:59
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73
53.346881
-6.25886
17 Sep 2026
Innovation Congress 2026 - Digital planning, construction and operation for measurable impact
Project: BAUHALPSConference on digital planning, construction and operation with a focus on measurable impact.
104644
0
2026-09-17
2026-09-17
09:00:00
18:00:59
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22 - 23 Sep 2026
MARGIN Project Steering Group Meeting Linz, Austria
Project: MARGIN
117309
1
2026-09-22
2026-09-23
00:00:00
23:59:59
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